California, USA
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Go behind the scenes at The Beverly Hilton with executive chef Matthew Morgan and learn to cook his vegan award show menu that is making headlines this awards season.
You'll spend time with Chef Matthew learning his process for creating the star-worthy, plant-based menu and preparing the award show menu dishes themselves, including Chilled Golden Beet Soup, King Oyster Mushroom "Scallops" over a wild mushroom risotto, and a vegan Opera Dome prepared by Chef Thomas Henzi.
This experience for two (2) people includes:
-Exclusive Vegan Cooking Lesson with Chef Matthew at The Beverly Hilton
-One (1) night stay at The Beverly Hilton
Please note this package does not include rail or airfare.
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